July 2015 Archives

Aldersyde 2015 bonfire party

OK calm down. Yes, we are still having our annual bonfire party. We are keeping it in September as spring is such a lovely time of the year in the vineyard - let's just hope the variable September weather smiles kindly upon us on Sunday 20 September. If rain is forecast on Sunday, then we will switch to Saturday - keep an eye on our website for updates.

The time and format of the party hasn't changed. We will provide some meat for the BBQ, salads and sweets, but as we don't know how many people will actually rock up on the day, we ask that you please bring something for the communal table to share, especially if you are coming with friends.

2014_2bonfire.jpgOur wines will be on sale on the day, so if you've been diligently rationing your wine supplies, you can relax and give in to temptation. Mixed red dozens will be on sale for $150 (there is a 3 bottle limit on each of Shiraz and Cabernet due to low stocks). We are very grateful for your support which helps us keep our small little business alive!

: Aldersyde Estate, 226 Aldersyde Road, Bickley

: Sunday 20 September 2015

TIME: open for sales 10am-5pm, BBQ around 1pm, bonfire 3-4pm

WHAT TO BRING: meat or a plate if you're coming for the BBQ, warm clothes, fold up chairs or picnic rug

GOOD IDEA: check the website the week before to make sure the bonfire is on Sunday and not Saturday!

New listing at Restaurant Amuse

We are thrilled to announce our wines will be poured as part of the new degustation menu at Restaurant Amuse in East Perth.

In our opinion, Restaurant Amuse is Perth's best fine dining restaurant. And we couldn't have wished success to a more deserving couple - Carolynne and Hadleigh - who run their business with skill, flair and passion. Sommelier Michele, with his knowledge and passion of wines both in Australia and abroad, is a great addition to the team.

We urge you to visit Amuse (if you can get in!) and try their latest degustation. We look forward to hearing what you think of their food pairing with our 2011 Cabernet Sauvignon.